My Favorite Friday Dinner Is Packed with Anti-Inflammatory Ingredients—and It’s Made with Mostly Pantry Staples Canned black beans are the star of this delicious rice bowl, which comes together in less than an hour. Original Source: https://www.eatingwell.com/anti-inflammatory-pantry-dinner-11804166 Previous article: High-Protein Chicken & Sweet Potato Enchilada Skillet Prev Next article: Kane Brown Posts Jaw-Dropping 5-Month Fitness Transformation Ahead of Tour Next
