Mashed ripe banana adds natural sweetness and moisture to these banana-blueberry lemon muffins, while lemon zest brightens the flavor. A blend of all-purpose and whole-wheat flour gives them a tender crumb with a bit of hearty texture. These muffins are great for breakfast, snack time or packing into lunchboxes.
Original Source:
https://www.eatingwell.com/lemon-blueberry-banana-muffins-11951367
