We Asked 4 Chefs the Best Bread for Stuffing—Here’s What They Said Big names, including Alex Guarnaschelli, Geoffrey Zakarian and Judy Joo, share their tips for a perfect dish this Thanksgiving. Original Source: https://www.eatingwell.com/best-bread-to-use-for-stuffing-11848368 Previous article: Mark Hyman: How to Set Yourself Up for Quality Longevity Prev Next article: Maple-Mustard Green Beans with Crispy Shallots Are a Quick & Flavorful Side Next
